A gourmet restaurant
at the heart of the Château de Candie

Located at the heart of Château de Candie, La Cantine de Candie—our gourmet restaurant in Chambéry—is a must for lovers of refined cuisine and distinctive culinary experiences.

In a setting where history meets modernity, the restaurant’s thoughtfully designed spaces welcome you every day for lunch and dinner, offering a warm and charming atmosphere.

When the weather is fine, the terrace provides a bucolic haven of serenity, where you can savour a sunlit lunch or a moonlit dinner in an enchanting setting where time seems to stand still.

A characterful cellar to accompany your meal

Our cuisine, inspired by both local flavours and faraway influences, is paired with a refined selection of wines and champagnes, each chosen to complement the dishes perfectly. Among them, our Viognier 1891 vintage offers the chance to discover a delicate wine with fruity, exotic notes.

A gourmet experience in Chambéry

Ideally located in the hills above Chambéry, La Cantine de Candie has one clear purpose: to create moments of true emotion. And so that you can share these experiences with your loved ones, we offer a range of gift vouchers—perfect for Mother’s Day, Father’s Day, birthdays, or any special occasion.

Treat yourself, or someone special, to a gourmet escape in Chambéry, with seasonal cuisine, an inspiring setting, and exceptional expertise.

Seasonal, local and creative cuisine by chef Badara Gueye

Savoyard traditions are celebrated in an inspired menu that highlights seasonal produce from the region, elevated by the chef’s creativity. Each dish, crafted by Chef Badara Gueye, takes you on a journey between local and international influences. A true culinary artist, he creates colourful plates full of unexpected flavours. With his mastery of exceptional, carefully sourced ingredients, he leaves a lasting impression through his signature dishes and original creations, such as grilled octopus or lamb shoulder with tapenade.

Generous in spirit, Chef Gueye also shares his passion beyond the kitchen, regularly appearing on local radio. Tune in to his culinary advice on the programme Bienvenue Chez Nous, broadcast on France Bleu on 9 May 2025.

To continue this journey, at the end of your meal the chef invites you to discover another side of his artistry—his painting. A permanent exhibition of touching works, infused with humanity and hope, extends the emotion beyond the table. At Château de Candie, art and gastronomy come together in perfect harmony.

Tailor-made offers for your events and weddings in Savoie

Chef Badara Gueye’s passion also shines through in his bespoke services, perfect for elevating your private or professional events. Semi-gourmet menus, cocktail receptions, traditionally inspired banquets… nothing is left to chance, ensuring every occasion becomes a truly unique experience.

Alongside the magical, romantic setting of Château de Candie for your wedding in Savoie, the chef’s expertise will leave a lasting impression—from the reception and cocktail party to show-cooking workshops and the wedding cake. Several customisable packages are available to bring every dream to life, creating a wedding that reflects who you are.

Every stage of this exceptional day is orchestrated with passion, precision, and creativity, leaving you with memories as delicious as they are unforgettable.

Stay at Château de Candie, dinner at La Cantine, a picnic in the gardens…
Treat your loved ones to an unforgettable experience in an exceptional setting in the heart of Savoie.